Reviews (1)

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95 Ratings

5 star values:

                                  12

4 star values:

                                  21

3 star values:

                                  36

2 star values:

                                  21

1 star values:

                                  5

Martha Stewart Member

Rating: 4 stars

08/12/2013

                This was a fairly easy make-ahead dessert that came out tasty and looked very impressive for our company! The lemon flavored icing was a nice touch. Don't have to worry about spreading around the strawberry jam because when these cook it melts and spreads itself out inside.  

Back to Strawberry-Jam Hand Pies

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Gallery

Read the full recipe after the video.

Recipe Summary

prep: 10 mins

total: 55 mins

Yield: Makes 8

desserts-strawberry-jam-handpies-med108749-001b.jpg

Ingredients

Ingredient Checklist

All-purpose flour, for dusting

2 sheets frozen puff pastry, thawed

2/3 cup strawberry jam

1 large egg yolk, lightly beaten

1 tablespoon lemon juice

1/3 cup confectioners’ sugar

      Cook's Notes

Store in an airtight container at room temperature, up to 3 days.

Gallery

Read the full recipe after the video.

Recipe Summary

prep: 10 mins

total: 55 mins

Yield: Makes 8

desserts-strawberry-jam-handpies-med108749-001b.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary

prep: 10 mins

total: 55 mins

Yield: Makes 8

Recipe Summary

prep: 10 mins

total: 55 mins

Yield: Makes 8

prep: 10 mins

total: 55 mins

prep:

10 mins

total:

55 mins

Yield: Makes 8

Makes 8

desserts-strawberry-jam-handpies-med108749-001b.jpg

desserts-strawberry-jam-handpies-med108749-001b.jpg

Ingredients

Ingredients

  • All-purpose flour, for dusting
  • 2 sheets frozen puff pastry, thawed
  • 2/3 cup strawberry jam
  • 1 large egg yolk, lightly beaten
  • 1 tablespoon lemon juice
  • 1/3 cup confectioners’ sugar

Directions

On a lightly floured work surface, roll out pastry sheets to 1/8 inch thick. Cut each sheet into quarters and place on a parchment-lined rimmed baking sheet. Spoon 1 heaping tablespoon jam in center of each piece, brush edges with egg yolk, fold into triangles, and press tightly to seal. Freeze pies until firm, 30 minutes.

Preheat oven to 375 degrees. Bake pies until golden and puffed, 20 to 25 minutes. Let cool completely on sheet on a wire rack. Whisk lemon juice and confectioners’ sugar until smooth. Drizzle glaze over cooled pies and let set 20 minutes.

      Cook's Notes

Store in an airtight container at room temperature, up to 3 days.

Cook’s Notes

Store in an airtight container at room temperature, up to 3 days.

Reviews (1)

Add Rating & Review

95 Ratings

5 star values:

                                  12

4 star values:

                                  21

3 star values:

                                  36

2 star values:

                                  21

1 star values:

                                  5

Martha Stewart Member

Rating: 4 stars

08/12/2013

                This was a fairly easy make-ahead dessert that came out tasty and looked very impressive for our company! The lemon flavored icing was a nice touch. Don't have to worry about spreading around the strawberry jam because when these cook it melts and spreads itself out inside.  

Reviews (1)

Add Rating & Review

95 Ratings

5 star values:

                                  12

4 star values:

                                  21

3 star values:

                                  36

2 star values:

                                  21

1 star values:

                                  5

Add Rating & Review

95 Ratings

5 star values:

                                  12

4 star values:

                                  21

3 star values:

                                  36

2 star values:

                                  21

1 star values:

                                  5

95 Ratings

5 star values:

                                  12

4 star values:

                                  21

3 star values:

                                  36

2 star values:

                                  21

1 star values:

                                  5

95 Ratings

5 star values:

                                  12

4 star values:

                                  21

3 star values:

                                  36

2 star values:

                                  21

1 star values:

                                  5
  • 5 star values:
  • 12
  • 4 star values:
  • 21
  • 3 star values:
  • 36
  • 2 star values:
  • 21
  • 1 star values:
  • 5

Martha Stewart Member

Rating: 4 stars

08/12/2013

                This was a fairly easy make-ahead dessert that came out tasty and looked very impressive for our company! The lemon flavored icing was a nice touch. Don't have to worry about spreading around the strawberry jam because when these cook it melts and spreads itself out inside.  

Martha Stewart Member

Rating: 4 stars

08/12/2013

                This was a fairly easy make-ahead dessert that came out tasty and looked very impressive for our company! The lemon flavored icing was a nice touch. Don't have to worry about spreading around the strawberry jam because when these cook it melts and spreads itself out inside.  

Rating: 4 stars

All Reviews for Strawberry-Jam Hand Pies

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Strawberry-Jam Hand Pies

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest