Reviews (1) Add Rating & Review 52 Ratings 5 star values: 10 4 star values: 16 3 star values: 20 2 star values: 4 1 star values: 2 Martha Stewart Member Rating: Unrated 12/12/2011 I actully made a crust from scratch and it worked wonderfully! The pistachios I used were from ARO Pistachios, Inc. You can find them online at www.orandiranch.com. The best pistachios I've ever had! Happy Holidays!
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Gallery Strawberry-Pistachio Tart Credit: Con Poulos Recipe Summary prep: 20 mins total: 1 hr 5 mins Servings: 12
Ingredients Ingredient Checklist All-purpose flour, for rolling 1 sheet frozen puff pastry, thawed 1/2 cup unsalted, shelled pistachios 2 tablespoons sugar 5 cups thinly sliced strawberries (about 1 1/2 pounds) 1/4 cup apricot jam, warmed
Cook’s Notes In place of the pistachios, you could use an equal amount of raw almonds.
Gallery Strawberry-Pistachio Tart Credit: Con Poulos
Recipe Summary prep: 20 mins total: 1 hr 5 mins Servings: 12
Gallery
Strawberry-Pistachio Tart Credit: Con Poulos
Strawberry-Pistachio Tart
Credit: Con Poulos
Strawberry-Pistachio Tart
Recipe Summary prep: 20 mins total: 1 hr 5 mins Servings: 12
Recipe Summary
prep: 20 mins total: 1 hr 5 mins
Servings: 12
prep: 20 mins
total: 1 hr 5 mins
prep:
20 mins
total:
1 hr 5 mins
Servings: 12
12
Ingredients
Ingredients
- All-purpose flour, for rolling 1 sheet frozen puff pastry, thawed 1/2 cup unsalted, shelled pistachios 2 tablespoons sugar 5 cups thinly sliced strawberries (about 1 1/2 pounds) 1/4 cup apricot jam, warmed
Directions
Preheat oven to 350 degrees. On a lightly floured work surface, roll out puff pastry to a 12-by-16-inch rectangle. Transfer to a parchment-lined rimmed baking sheet and trim to make a neat rectangle. Freeze until firm, 10 minutes. With a fork, prick pastry all over. To prevent pastry from rising, top with a sheet of parchment paper and stack another rimmed baking sheet on top. Bake until light golden, 20 to 25 minutes.
Meanwhile, in a food processor, combine 1/4 cup pistachios and sugar and process until pistachios are finely ground. Sprinkle mixture on pastry, leaving a 3/4-inch border. Bake until pastry is deep golden and pistachio mixture begins to turn golden, 15 to 17 minutes. Roughly chop remaining 1/4 cup pistachios. Remove sheet from oven; arrange strawberries on pistachio mixture, overlapping slices. Brush berries and border with jam and sprinkle chopped pistachios on border. Serve warm or at room temperature.
Cook’s Notes In place of the pistachios, you could use an equal amount of raw almonds.
Cook’s Notes
In place of the pistachios, you could use an equal amount of raw almonds.
Reviews (1)
Add Rating & Review 52 Ratings 5 star values: 10 4 star values: 16 3 star values: 20 2 star values: 4 1 star values: 2
Martha Stewart Member Rating: Unrated 12/12/2011 I actully made a crust from scratch and it worked wonderfully! The pistachios I used were from ARO Pistachios, Inc. You can find them online at www.orandiranch.com. The best pistachios I've ever had! Happy Holidays!
Reviews (1)
Add Rating & Review 52 Ratings 5 star values: 10 4 star values: 16 3 star values: 20 2 star values: 4 1 star values: 2
Add Rating & Review
52 Ratings 5 star values: 10 4 star values: 16 3 star values: 20 2 star values: 4 1 star values: 2
52 Ratings 5 star values: 10 4 star values: 16 3 star values: 20 2 star values: 4 1 star values: 2
52 Ratings 5 star values: 10 4 star values: 16 3 star values: 20 2 star values: 4 1 star values: 2
5 star values: 10 4 star values: 16 3 star values: 20 2 star values: 4 1 star values: 2
Martha Stewart Member Rating: Unrated 12/12/2011 I actully made a crust from scratch and it worked wonderfully! The pistachios I used were from ARO Pistachios, Inc. You can find them online at www.orandiranch.com. The best pistachios I've ever had! Happy Holidays!Martha Stewart Member
Rating: Unrated 12/12/2011
I actully made a crust from scratch and it worked wonderfully! The pistachios I used were from ARO Pistachios, Inc. You can find them online at www.orandiranch.com. The best pistachios I’ve ever had! Happy Holidays!
Rating: Unrated
All Reviews for Strawberry-Pistachio Tart
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All Reviews for Strawberry-Pistachio Tart
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
