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Gallery Striped Bass with Ginger-Lime Sauce Recipe Summary Servings: 2
Ingredients Ingredient Checklist 3 medium cloves garlic, peeled 3 Thai bird chiles, or 2 serrano peppers One 1 1/2-inch piece fresh ginger, peeled 1/2 teaspoon ground-chile paste, or to taste 2 tablespoons Asian fish sauce (nam pla) 1 tablespoon freshly squeezed lime juice 2 tablespoons sugar Four 8-ounce boneless striped-bass fillets, skin on 2 tablespoons vegetable oil 2 scallions, julienned 1/2 medium carrot, julienned 5 sprigs cilantro
Gallery Striped Bass with Ginger-Lime Sauce
Recipe Summary Servings: 2
Gallery
Striped Bass with Ginger-Lime Sauce
Striped Bass with Ginger-Lime Sauce
Striped Bass with Ginger-Lime Sauce
Recipe Summary Servings: 2
Recipe Summary
Servings: 2
Servings: 2
2
Ingredients
Ingredients
- 3 medium cloves garlic, peeled 3 Thai bird chiles, or 2 serrano peppers One 1 1/2-inch piece fresh ginger, peeled 1/2 teaspoon ground-chile paste, or to taste 2 tablespoons Asian fish sauce (nam pla) 1 tablespoon freshly squeezed lime juice 2 tablespoons sugar Four 8-ounce boneless striped-bass fillets, skin on 2 tablespoons vegetable oil 2 scallions, julienned 1/2 medium carrot, julienned 5 sprigs cilantro
Directions
Smash 1 garlic clove. Halve 1 chile lengthwise. Cut 1/2 inch off ginger, and grate remaining 1 inch. Mix these with chile paste on cutting board; mince together to form a paste; transfer to a bowl. Stir in fish sauce, lime juice, sugar, and 2 tablespoons water. Thinly slice remaining chiles diagonally; julienne remaining 1/2 inch ginger; add to bowl. Thinly slice remaining garlic; set aside.
Cut fillets in half crosswise. In a large non-stick skillet, heat oil over high heat. Add fillets, skin side down; scatter sliced garlic over fish. Cook until just cooked through and very crisp on the outside, 2 to 3 minutes per side. Transfer to a platter; pour sauce over fish; sprinkle with scallions, carrots, and cilantro.
Reviews
Add Rating & Review 6 Ratings 5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 2 1 star values: 2
Reviews
Add Rating & Review 6 Ratings 5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 2 1 star values: 2
Add Rating & Review
6 Ratings 5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 2 1 star values: 2
6 Ratings 5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 2 1 star values: 2
6 Ratings 5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 2 1 star values: 2
5 star values: 1 4 star values: 1 3 star values: 0 2 star values: 2 1 star values: 2
All Reviews for Striped Bass with Ginger-Lime Sauce
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Striped Bass with Ginger-Lime Sauce
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
