Reviews (1) Add Rating & Review 36 Ratings 5 star values: 15 4 star values: 12 3 star values: 8 2 star values: 0 1 star values: 1 Martha Stewart Member Rating: 5 stars 07/25/2017 My husband loves this dish. I tweaked it a little bit. I added pineapple to the dish and to the soy sauce mixture. Also, the soy sauce mixture I made in a separate pot over heat so it thickened up.
Back to Sweet-and-Sour Chicken with Green Beans All Reviews for Sweet-and-Sour Chicken with Green Beans - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Sweet-and-Sour Chicken with Green Beans Recipe Summary prep: 25 mins total: 25 mins Servings: 4
Ingredients Ingredient Checklist 1 cup long-grain white rice 1 tablespoon cornstarch 1/4 cup sugar 1/4 cup soy sauce 1/4 cup white vinegar 1 tablespoon vegetable oil 1 1/4 pounds boneless, skinless chicken breast, cut into 1-inch pieces 2 bell peppers (any color), seeded and diced large 1/2 pound green beans, trimmed and halved 5 scallions, thinly sliced 2-inch piece fresh ginger, peeled and minced 3 garlic cloves, minced 2 tablespoons chopped roasted peanuts (optional)
Gallery Sweet-and-Sour Chicken with Green Beans
Recipe Summary prep: 25 mins total: 25 mins Servings: 4
Gallery
Sweet-and-Sour Chicken with Green Beans
Sweet-and-Sour Chicken with Green Beans
Sweet-and-Sour Chicken with Green Beans
Recipe Summary prep: 25 mins total: 25 mins Servings: 4
Recipe Summary
prep: 25 mins total: 25 mins
Servings: 4
prep: 25 mins
total: 25 mins
prep:
25 mins
total:
Servings: 4
4
Ingredients
Ingredients
- 1 cup long-grain white rice 1 tablespoon cornstarch 1/4 cup sugar 1/4 cup soy sauce 1/4 cup white vinegar 1 tablespoon vegetable oil 1 1/4 pounds boneless, skinless chicken breast, cut into 1-inch pieces 2 bell peppers (any color), seeded and diced large 1/2 pound green beans, trimmed and halved 5 scallions, thinly sliced 2-inch piece fresh ginger, peeled and minced 3 garlic cloves, minced 2 tablespoons chopped roasted peanuts (optional)
Directions
Cook rice according to package instructions. Meanwhile, in a small bowl or measuring cup, whisk together cornstarch, sugar, soy sauce, and vinegar. Set aside.
In a large skillet or wok, heat oil over high. Add chicken, bell peppers, and green beans and cook, stirring frequently, until vegetables begin to soften, about 5 minutes. Add scallions, ginger, and garlic and cook, stirring frequently, until chicken is cooked through and vegetables are tender, about 4 minutes.
Whisk soy sauce mixture, add to skillet, and cook, stirring constantly, until sauce thickens, about 3 minutes. Remove from heat. Fluff rice with a fork. To serve, spoon chicken mixture over rice and top with peanuts if desired.
Reviews (1)
Add Rating & Review 36 Ratings 5 star values: 15 4 star values: 12 3 star values: 8 2 star values: 0 1 star values: 1
Martha Stewart Member Rating: 5 stars 07/25/2017 My husband loves this dish. I tweaked it a little bit. I added pineapple to the dish and to the soy sauce mixture. Also, the soy sauce mixture I made in a separate pot over heat so it thickened up.
Reviews (1)
Add Rating & Review 36 Ratings 5 star values: 15 4 star values: 12 3 star values: 8 2 star values: 0 1 star values: 1
Add Rating & Review
36 Ratings 5 star values: 15 4 star values: 12 3 star values: 8 2 star values: 0 1 star values: 1
36 Ratings 5 star values: 15 4 star values: 12 3 star values: 8 2 star values: 0 1 star values: 1
36 Ratings 5 star values: 15 4 star values: 12 3 star values: 8 2 star values: 0 1 star values: 1
5 star values: 15 4 star values: 12 3 star values: 8 2 star values: 0 1 star values: 1
Martha Stewart Member Rating: 5 stars 07/25/2017 My husband loves this dish. I tweaked it a little bit. I added pineapple to the dish and to the soy sauce mixture. Also, the soy sauce mixture I made in a separate pot over heat so it thickened up.Martha Stewart Member
Rating: 5 stars 07/25/2017
My husband loves this dish. I tweaked it a little bit. I added pineapple to the dish and to the soy sauce mixture. Also, the soy sauce mixture I made in a separate pot over heat so it thickened up.
Rating: 5 stars
All Reviews for Sweet-and-Sour Chicken with Green Beans
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Sweet-and-Sour Chicken with Green Beans
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
