Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 11/16/2007 Wow, i have to try this.
Back to The Capote Martini All Reviews for The Capote Martini - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery The Capote Martini Recipe Summary Servings: 1
Ingredients Ingredient Checklist 1/2 ounce Harvey Bristol Cream Sherry 2 1/2 ounces Level vodka Ice cubes 1 green olive, stuffed with a pimento 1/2 teaspoon fresh rosemary needles, plus 1 sprig
Gallery The Capote Martini
Recipe Summary Servings: 1
Gallery
The Capote Martini
The Capote Martini
The Capote Martini
Recipe Summary Servings: 1
Recipe Summary
Servings: 1
Servings: 1
1
Ingredients
Ingredients
- 1/2 ounce Harvey Bristol Cream Sherry 2 1/2 ounces Level vodka Ice cubes 1 green olive, stuffed with a pimento 1/2 teaspoon fresh rosemary needles, plus 1 sprig
Directions
Combine the sherry, vodka, and rosemary needles in a shaker filled with ice. Shake, and strain into a chilled martini glass. Thread olive onto rosemary sprig. Add to glass for garnish; serve immediately.
Reviews (1)
Add Rating & Review
Martha Stewart Member Rating: Unrated 11/16/2007 Wow, i have to try this.
Reviews (1)
Add Rating & Review
Add Rating & Review
Martha Stewart Member Rating: Unrated 11/16/2007 Wow, i have to try this.
Martha Stewart Member
Rating: Unrated 11/16/2007
Wow, i have to try this.
Rating: Unrated
All Reviews for The Capote Martini
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for The Capote Martini
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
