Reviews (1)        Add Rating & Review     46 Ratings   5 star values:        12    4 star values:        10    3 star values:        17    2 star values:        6    1 star values:        1                Martha Stewart Member     Rating: 5 stars       01/30/2019   I have made the soup numerous times, and always get rave reviews! Even my daughters, who are not tomato fans, go back for seconds. This time I added some chopped read and yellow mini peppers and minced garlic. It was wonderful! I also sautéed the celery, onion, carrots, basil and garlic in the instant pot, then dumped in canned tomatoes, and I had soup in a half hour— no stirring!

Back to Tuscan Tomato Soup All Reviews for Tuscan Tomato Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Recipe Summary Servings: 10

Ingredients Ingredient Checklist 1/4 cup olive oil 4 tablespoons (1/2 stick) butter 4 carrots, peeled and finely diced 4 stalks celery, finely diced 3 medium onions, finely minced 3 quarts canned tomatoes with juice or 14 large, ripe fresh tomatoes, peeled, seeded, and coarsely chopped 1/2 cup finely chopped parsley 6 leaves fresh basil, optional Salt and freshly ground pepper

Gallery

Recipe Summary Servings: 10

Recipe Summary Servings: 10

Recipe Summary

Servings: 10

Servings: 10

10

Ingredients

Ingredients

  • 1/4 cup olive oil 4 tablespoons (1/2 stick) butter 4 carrots, peeled and finely diced 4 stalks celery, finely diced 3 medium onions, finely minced 3 quarts canned tomatoes with juice or 14 large, ripe fresh tomatoes, peeled, seeded, and coarsely chopped 1/2 cup finely chopped parsley 6 leaves fresh basil, optional Salt and freshly ground pepper

Directions

Heat the oil and butter in a heavy kettle. Cook the carrots, celery, and onions for about 20 minutes, or until very tender. Add the tomatoes and continue cooking over moderate heat for 25 to 30 minutes longer. Stir in the parsley and basil, season with salt and pepper, cook a minute or so longer, and serve hot.

Reviews (1)

 Add Rating & Review     46 Ratings   5 star values:        12    4 star values:        10    3 star values:        17    2 star values:        6    1 star values:        1        

   Martha Stewart Member     Rating: 5 stars       01/30/2019   I have made the soup numerous times, and always get rave reviews! Even my daughters, who are not tomato fans, go back for seconds. This time I added some chopped read and yellow mini peppers and minced garlic. It was wonderful! I also sautéed the celery, onion, carrots, basil and garlic in the instant pot, then dumped in canned tomatoes, and I had soup in a half hour— no stirring!

Reviews (1)

Add Rating & Review     46 Ratings   5 star values:        12    4 star values:        10    3 star values:        17    2 star values:        6    1 star values:        1

Add Rating & Review

46 Ratings 5 star values: 12 4 star values: 10 3 star values: 17 2 star values: 6 1 star values: 1

46 Ratings 5 star values: 12 4 star values: 10 3 star values: 17 2 star values: 6 1 star values: 1

46 Ratings 5 star values: 12 4 star values: 10 3 star values: 17 2 star values: 6 1 star values: 1

  • 5 star values: 12 4 star values: 10 3 star values: 17 2 star values: 6 1 star values: 1

    Martha Stewart Member     Rating: 5 stars       01/30/2019   I have made the soup numerous times, and always get rave reviews! Even my daughters, who are not tomato fans, go back for seconds. This time I added some chopped read and yellow mini peppers and minced garlic. It was wonderful! I also sautéed the celery, onion, carrots, basil and garlic in the instant pot, then dumped in canned tomatoes, and I had soup in a half hour— no stirring!

    Martha Stewart Member

    Rating: 5 stars 01/30/2019

I have made the soup numerous times, and always get rave reviews! Even my daughters, who are not tomato fans, go back for seconds. This time I added some chopped read and yellow mini peppers and minced garlic. It was wonderful! I also sautéed the celery, onion, carrots, basil and garlic in the instant pot, then dumped in canned tomatoes, and I had soup in a half hour— no stirring!

Rating: 5 stars

All Reviews for Tuscan Tomato Soup

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Tuscan Tomato Soup

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest