Reviews (1)
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20 Ratings
5 star values:
5
4 star values:
3
3 star values:
7
2 star values:
4
1 star values:
1
Martha Stewart Member
Rating: Unrated
04/08/2014
This sounds great and easy to do! When is it ready to use? Immediately? Or does it need to sit for a few days/weeks for the flavor to infuse?
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Vanilla Sugar
Recipe Summary
Yield: Makes 4 cups
Ingredients
Ingredient Checklist
4 cups sugar
3 to 4 vanilla beans
Cook's Notes
Cover and store in an airtight container up to 3 months.
Gallery
Vanilla Sugar
Recipe Summary
Yield: Makes 4 cups
Gallery
Vanilla Sugar
Vanilla Sugar
Vanilla Sugar
Recipe Summary
Yield: Makes 4 cups
Recipe Summary
Yield: Makes 4 cups
Yield: Makes 4 cups
Makes 4 cups
Ingredients
Ingredients
- 4 cups sugar
- 3 to 4 vanilla beans
Directions
Place sugar in a medium bowl. Using a sharp paring knife, halve vanilla beans lengthwise. Scrape vanilla seeds from the pod into the sugar using the side of the knife. Mix vanilla seeds and sugar using your finger tips or a fork, to evenly distribute the seeds throughout the sugar. Strain sugar mixture through a fine mesh sieve into an airtight container. Halve vanilla pods crosswise, and submerge them in sugar. Cover and store in an airtight container up to 3 months.
Cook's Notes
Cover and store in an airtight container up to 3 months.
Cook’s Notes
Cover and store in an airtight container up to 3 months.
Reviews (1)
Add Rating & Review
20 Ratings
5 star values:
5
4 star values:
3
3 star values:
7
2 star values:
4
1 star values:
1
Martha Stewart Member
Rating: Unrated
04/08/2014
This sounds great and easy to do! When is it ready to use? Immediately? Or does it need to sit for a few days/weeks for the flavor to infuse?
Reviews (1)
Add Rating & Review
20 Ratings
5 star values:
5
4 star values:
3
3 star values:
7
2 star values:
4
1 star values:
1
Add Rating & Review
20 Ratings
5 star values:
5
4 star values:
3
3 star values:
7
2 star values:
4
1 star values:
1
20 Ratings
5 star values:
5
4 star values:
3
3 star values:
7
2 star values:
4
1 star values:
1
20 Ratings
5 star values:
5
4 star values:
3
3 star values:
7
2 star values:
4
1 star values:
1
- 5 star values:
- 5
- 4 star values:
- 3
- 3 star values:
- 7
- 2 star values:
- 4
- 1 star values:
- 1
Martha Stewart Member
Rating: Unrated
04/08/2014
This sounds great and easy to do! When is it ready to use? Immediately? Or does it need to sit for a few days/weeks for the flavor to infuse?
Martha Stewart Member
Rating: Unrated
04/08/2014
This sounds great and easy to do! When is it ready to use? Immediately? Or does it need to sit for a few days/weeks for the flavor to infuse?
Rating: Unrated
All Reviews for Vanilla Sugar
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Vanilla Sugar
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
