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Gallery Read the full recipe after the video. Recipe Summary Servings: 8 corn-bread-mld107773.jpg
Ingredients Ingredient Checklist 1 cup yellow cornmeal 1 cup whole-wheat flour 1/4 cup sugar 1/2 teaspoon baking soda 1 tablespoon baking powder 1 teaspoon coarse salt 1 large egg 1 cup low-fat buttermilk 1/4 cup plus 1 tablespoon extra-virgin olive oil 2 tablespoons honey
Cook’s Notes Preheating the pan ensures that the batter gets nice and crispy. Balancing cornmeal with fiber-rich whole-wheat flour makes the bread a filling stand-in for stuffing.
Gallery Read the full recipe after the video.
Recipe Summary Servings: 8 corn-bread-mld107773.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 8
Recipe Summary
Servings: 8
Servings: 8
8
corn-bread-mld107773.jpg
corn-bread-mld107773.jpg
Ingredients
Ingredients
- 1 cup yellow cornmeal 1 cup whole-wheat flour 1/4 cup sugar 1/2 teaspoon baking soda 1 tablespoon baking powder 1 teaspoon coarse salt 1 large egg 1 cup low-fat buttermilk 1/4 cup plus 1 tablespoon extra-virgin olive oil 2 tablespoons honey
Directions
Heat oven to 400 degrees. Preheat an 8-inch cast-iron pan or pie dish. In a medium bowl, whisk together cornmeal, flour, sugar, baking soda, baking powder, and salt. In a small bowl, whisk together egg, buttermilk, and 1/4 cup oil. Fold wet ingredients into dry and mix until just combined.
Add remaining tablespoon of oil to preheated pan, swirling to coat the bottom. Pour in batter and smooth the top with a spatula. Bake until golden brown and a tester comes out clean from the center, 23 to 25 minutes. Brush with honey, then let cool. Cut into wedges.
Cook’s Notes Preheating the pan ensures that the batter gets nice and crispy. Balancing cornmeal with fiber-rich whole-wheat flour makes the bread a filling stand-in for stuffing.
Cook’s Notes
Preheating the pan ensures that the batter gets nice and crispy. Balancing cornmeal with fiber-rich whole-wheat flour makes the bread a filling stand-in for stuffing.
Reviews
Add Rating & Review
Reviews
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Add Rating & Review
All Reviews for Whole-Grain Skillet Cornbread
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Whole-Grain Skillet Cornbread
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
