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3 Ratings
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Back to Yellow Tomato-Pineapple Relish
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Gallery
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 4 cups
tomatoes-med108749-012a.jpg
Ingredients
Ingredient Checklist
1/4 small pineapple, diced medium (1 1/2 cups)
2 yellow beefsteak tomatoes, diced medium
1/2 habanero chile, seeded and finely chopped
2 tablespoons lime juice
Salt
1/4 cup fresh basil leaves
Cook's Notes
Golden-hued tomatoes have a milder, less acidic flavor than ruby-red ones, making them perfect in this fruity relish. If you are unable to find yellow beefsteak tomatoes, regular red beefsteak ones or even small yellow pear tomatoes would be delicious.
Variations
In the video, Sarah serves this relish with grilled pork chops. You’ll need 4 pork shoulder or rib chops (8 ounces each and 1/2 inch thick). Heat grill or grill pan to high. Clean and lightly oil hot grates. Season pork with salt and pepper. Grill pork just until cooked through, about 3 to 5 minutes per side.
Gallery
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 4 cups
tomatoes-med108749-012a.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 4 cups
Recipe Summary
prep: 10 mins
total: 10 mins
Yield: Makes 4 cups
prep: 10 mins
total: 10 mins
prep:
10 mins
total:
Yield: Makes 4 cups
Makes 4 cups
tomatoes-med108749-012a.jpg
tomatoes-med108749-012a.jpg
Ingredients
Ingredients
- 1/4 small pineapple, diced medium (1 1/2 cups)
- 2 yellow beefsteak tomatoes, diced medium
- 1/2 habanero chile, seeded and finely chopped
- 2 tablespoons lime juice
- Salt
- 1/4 cup fresh basil leaves
Directions
Stir together pineapple, tomatoes, and chile. Season to taste with lime juice and salt, then top with basil. To store, refrigerate in an airtight container up to 2 days.
Cook's Notes
Golden-hued tomatoes have a milder, less acidic flavor than ruby-red ones, making them perfect in this fruity relish. If you are unable to find yellow beefsteak tomatoes, regular red beefsteak ones or even small yellow pear tomatoes would be delicious.
Variations
In the video, Sarah serves this relish with grilled pork chops. You’ll need 4 pork shoulder or rib chops (8 ounces each and 1/2 inch thick). Heat grill or grill pan to high. Clean and lightly oil hot grates. Season pork with salt and pepper. Grill pork just until cooked through, about 3 to 5 minutes per side.
Cook’s Notes
Golden-hued tomatoes have a milder, less acidic flavor than ruby-red ones, making them perfect in this fruity relish. If you are unable to find yellow beefsteak tomatoes, regular red beefsteak ones or even small yellow pear tomatoes would be delicious.
Variations
In the video, Sarah serves this relish with grilled pork chops. You’ll need 4 pork shoulder or rib chops (8 ounces each and 1/2 inch thick). Heat grill or grill pan to high. Clean and lightly oil hot grates. Season pork with salt and pepper. Grill pork just until cooked through, about 3 to 5 minutes per side.
Reviews
Add Rating & Review
3 Ratings
5 star values:
2
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
Reviews
Add Rating & Review
3 Ratings
5 star values:
2
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
Add Rating & Review
3 Ratings
5 star values:
2
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
3 Ratings
5 star values:
2
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
3 Ratings
5 star values:
2
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
- 5 star values:
- 2
- 4 star values:
- 1
- 3 star values:
- 0
- 2 star values:
- 0
- 1 star values:
- 0
All Reviews for Yellow Tomato-Pineapple Relish
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Yellow Tomato-Pineapple Relish
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
