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Zucchini with Lemon and Thyme
Ingredients
Ingredient Checklist
1 1/2 pounds zucchini (about 3 medium)
2 teaspoons plus 2 more teaspoons extra-virgin olive oil
Coarse salt and ground pepper
1 tablespoon fresh lemon juice
1 teaspoon fresh thyme, leaves
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Zucchini with Lemon and Thyme
Gallery
Zucchini with Lemon and Thyme
Zucchini with Lemon and Thyme
Zucchini with Lemon and Thyme
Ingredients
Ingredients
- 1 1/2 pounds zucchini (about 3 medium)
- 2 teaspoons plus 2 more teaspoons extra-virgin olive oil
- Coarse salt and ground pepper
- 1 tablespoon fresh lemon juice
- 1 teaspoon fresh thyme, leaves
Directions
Cut zucchini into large pieces. In a large skillet, heat 2 teaspoons olive oil over medium-high heat. Add half the zucchini and toss to coat in oil. Season with salt and pepper and cook until golden brown in spots, about 4 minutes. Transfer zucchini to a serving bowl. Repeat with 2 more teaspoons oil and remaining zucchini. Stir batches together and add lemon juice and thye leaves; season with salt and pepper.
Reviews (5)
Add Rating & Review
45 Ratings
5 star values:
2
4 star values:
7
3 star values:
29
2 star values:
5
1 star values:
2
Reviews (5)
Add Rating & Review
45 Ratings
5 star values:
2
4 star values:
7
3 star values:
29
2 star values:
5
1 star values:
2
Add Rating & Review
45 Ratings
5 star values:
2
4 star values:
7
3 star values:
29
2 star values:
5
1 star values:
2
45 Ratings
5 star values:
2
4 star values:
7
3 star values:
29
2 star values:
5
1 star values:
2
45 Ratings
5 star values:
2
4 star values:
7
3 star values:
29
2 star values:
5
1 star values:
2
- 5 star values:
- 2
- 4 star values:
- 7
- 3 star values:
- 29
- 2 star values:
- 5
- 1 star values:
- 2
Martha Stewart Member
Rating: Unrated
08/03/2014
This recipe is missing instructions and has typos. This is disappointing coming form such a well respected resource as Martha Stewart. I would hope that someone on staff at least takes notice of the comments and catches the mistakes.
Martha Stewart Member
Rating: Unrated
03/26/2013
Recipe is okay--as long as you can guess what the missing instructions are. IMOZ commented on the typos in October 2011 and no one has done anything about them. That tells me they don't care about people's comments. Let's see if there is any change in 2 years after my comment. LOL.
Martha Stewart Member
Rating: Unrated
10/01/2011
very tasty, quick and easy to make,, but recipe needs to be revisited (some typos)
Martha Stewart Member
Rating: Unrated
08/03/2014
This recipe is missing instructions and has typos. This is disappointing coming form such a well respected resource as Martha Stewart. I would hope that someone on staff at least takes notice of the comments and catches the mistakes.
Rating: Unrated
Rating: Unrated
03/26/2013
Recipe is okay--as long as you can guess what the missing instructions are. IMOZ commented on the typos in October 2011 and no one has done anything about them. That tells me they don't care about people's comments. Let's see if there is any change in 2 years after my comment. LOL.
Rating: Unrated
10/01/2011
very tasty, quick and easy to make,, but recipe needs to be revisited (some typos)
All Reviews for Zucchini with Lemon and Thyme
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Zucchini with Lemon and Thyme
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
